Organic diet eliminates over 60 percent of pesticides in just one week
07/10/2019 / By Lance D Johnson
Every time you send food into your body and absorb its composition into your bloodstream, the human genes are receiving critical instructions.
For instance, the cells of the human body translate the DNA sequence from the protein molecules in food, ultimately to influence human gene expression. The right balance of vitamins, minerals, antioxidants, amino acids, fatty acids, and carbohydrates conveys a message of vitality to the genes, up-regulating and down-regulating targeted genes to reduce inflammation and boost cellular energy production for proper hormone signaling and organ function.
Every
time you send food into your body and absorb its composition into
your bloodstream, the human genes are receiving
critical instructions.
For instance, the cells of the human body translate the DNA sequence
from the protein molecules in food, ultimately to influence human
gene expression. The right balance of vitamins, minerals,
antioxidants, amino acids, fatty acids, and carbohydrates conveys a
message of vitality to the genes, up-regulating and down-regulating
targeted genes to reduce inflammation and boost cellular energy
production for proper hormone signaling and organ function.
Pesticides
disrupt healthy genetic expression
Genetic
expression is primarily a malleable process. Genetic expression is
negatively affected by organophosphate pesticides, neonicotinoids,
and pyrethroids, among countless other agricultural chemicals. A team
of researchers from the Center
for Reproductive Biology at Washington
State University studied
the genetic effects of methoxychlor, and insecticide with estrogenic
and anti-androgenic properties. The researchers found that
methoxychlor and the fungicide vinclozolin cause DNA methylation in
two genes, reducing sperm count and causing male infertility. These
genetic changes stayed for four generations, awaiting new genetic
instructions.
The
interference of healthy genetic expression continues silently,
unabated. Clothianidin is a neonicotinoid pesticide associated with
attention disorders and autism. Chlorpyrifos slows brain development,
lowering pediatric IQ levels. Malathion
is a known carcinogen,
but is still used as an organophosphate pesticide. Pyrethroids are
associated with both neurodevelopment disorders and reproductive
issues. The ingredients in Agent Orange disrupt the thyroid gland and
other endocrine glands, causing lymphoma and Parkinson’s.
Organic diet eliminates over 60 percent of pesticides in just one week
The
best way to protect against this onslaught of genetic destruction is
to adopt new eating habits that prioritize organic foods. A new study
titled, Organic
Diet Intervention Significantly Reduces Urinary Pesticide Levels in
U.S. Children and Adults,
found drastic
improvements in pesticide levels after
participating families adopted an all organic food diet. In fact,
urine pesticide-metabolite toxicity levels fell by 60.5 percent in
the first week of eating organic food. An organic diet literally sets
the genes free, allowing for uninhibited expression of healthy
physiological processes. The study found a 61 percent decrease in
chlorpyrifos, allowing for proper brain development in children.
Clothianidin levels also fell by 83 percent, benefiting brain
function across all age groups. The researchers saw a 43 percent drop
off in pyrethroids, ultimately benefiting adult fertility. There was
also a 37 percent decrease in two Agent Orange ingredients, reducing
the risk of birth defects and genetic malformations. There was a
whopping 95 percent reduction in malathion, clearing the carcinogen
almost completely from the body.
The
benefits of an all-organic diet are clear. In an era where the causes
of cancer, hormone disruption, and neurodevelopment disorders are not
addressed, organic foods offer a pathway to re-establish healthy
genetic expression. If large scale actions are not taken to reduce
pesticide consumption in agriculture, then men and women will
continue to suffer from metabolic disorders, cognitive decline, and
various cancers. If organic foods were made more affordable and
readily available, the population would start to detoxify their
bodies of hundreds of pesticides.
(Related: Latest
FDA Pesticide Monitoring Report reveals
that nearly 50 percent of food samples contain pesticide residues.)
Every run
for the cure and
every autism
awareness month that
passes by does not address the root causes of these current human
health crises. Pesticide-ridden agricultural practices need to be
strongly discouraged, not subsidized, and organic farming needs to be
re-introduced as the only means to bring up healthy men and women.
For
more information on the advantages of an organic diet and the perils
of agro chemicals,
visit CleanFoodWatch.com.
_
https://www.cancer.news/2019-07-10-just-one-week-of-eating-organic-diet-removes-pesticides-from-your-body.html
_
https://www.cancer.news/2019-07-10-just-one-week-of-eating-organic-diet-removes-pesticides-from-your-body.html
Sources
include:
Ei kommentteja:
Lähetä kommentti
You are welcome to show your opinion here!